TranslatorTweet Yes it’s that time of year for Poison Ivy, Oak and Sumac to cause people grief and pain. There are some good natural remedies you can use if you get infected. They are simple and fast and work on almost everyone. Sensitivity to urushiol-containing plants is the most common allergic skin reaction in the [...]
TranslatorTweet 10 Grain Yogurt Quickbread Contributed by: Bob’s Red Mill Natural Foods High Fiber Ingredients 3 cups 10 Grain Flour 1 tsp Sea Salt 1-1/2 tsp Baking Soda 1/2 cup Brown Sugar 3 Eggs 1/4 cup Vegetable Oil 2 cups Plain Yogurt* Directions Step 1 Preheat oven to 350°F. Lightly grease a 9 x 5-inch [...]
TranslatorTweet Oh yes how we love raw cookie dough and chocolate chip is my favorite. Scientists are warning about eat raw cookie dough. The flour can contain bacteria that are harmful and can sicken us. Remember that there are raw eggs in the cookie dough also. Not sure how many of you remember the 2009 [...]
TranslatorTweet Old Irish Bread Contributed By: Customer Patrica Harty This bread uses old fashioned measuring techniques that allow for a truly unique Irish recipe. This recipe was not tested in the Bob’s Red Mill Kitchen but was submitted by a customer who wanted to share a recipe they enjoyed with others. Ingredients 24 oz GF [...]
StumbleUpon
Facebook
GooglePlus
Twitter
LinkedIn