Tag Archives: Kasha Yam

TranslatorTweet Kasha Yam & Carrot Soup a vegetarian dish from Bob’s Red Mill.   Ingredients 1 cup cooked Buckwheat Kernels (Roasted-Kasha) 4 large Carrots, cleaned & trimmed 2 large Yams, peeled and cut into 1″ pieces 1/2 tsp Nutmeg 1/8 tsp Cayenne Pepper 6 cups Vegetable Stock 1/4 tsp Sea Salt 1/8 tsp Black Pepper 1 cup [...]